2 COURSE PRE-SHOW SET MENU
$45 per person
ENTREE
Choose from
CALAMARI FRITTI
BRUSCHETTA
ARANCINI
MAIN
Choose from
SPINACH CONCHIGLIONI
Pasta shells filled with spinach, ricotta, mozzarella and nutmeg served in our napolitan sauce
CARBONARA
Penne pasta and honey cured bacon in a creamy cheese sauce
PAN SEARED FISH
Fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
SIDES
FRIES $8
With aioli and tomato sauce
INSALATA VERDE $8.5
Mixed leaves, tomato, cucumber, olives,
lemon juice and herb dressing
Please take into account our food is cooked fresh and that takes time.
Inform the staff if you have any food allergies or special requirements.
One bill per table.
We use organic and free-range products of high quality when we can.
Please note that menu items and prices are subject to change depending on availability.
